Wednesday, September 23, 2015
Spinach Artichoke Dip
Like the fourth time we've made spin dip in as many months. It's naughty but it's easy and yummy. We eat it warm the first night, but we both agree it's better cold the next day.
Ingredients
Baby spinach
Spinach dip ingredients
Bread for Dipping
Bread for dipping
Pumpernickel bread
Baking the Dip
Unbaked spinach artichoke dip
Baked spinach artichoke dip
Recipe here
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