Wednesday, June 24, 2015

Veggie Sausages & Fiddleheads

Day 245

Tonight's meal was so quick and easy that even with grocery shopping to do first, we had not only finished eating but also had the clean up done before 8:00 pm. How great is that? Left me with an hour and a half to be outside loving the weather.

Veggie Sausages & Fiddleheads

Veggie Sausages

These aren't bad. The texture is a little dry, as in not greasy like meat sausages, and they could be spicier, but they're pretty good. They're more enjoyable because you know that not once will you bite into cartilage, bone or any other questionable texture, and I love that.

Yves veggie sausages

Vegetarian sausages frying

Fiddleheads

These are the last of the last batch of fiddleheads I bought, so that's it for this year. See you next year fiddleheads! There are a few perogies in the picture below, as well. I made them for Laura because I wasn't in a perogie mood.

Perogies & fiddleheads

Veggie sausages & fiddleheads

Reviews/Comments

Laura rates this an 8, mainly due to the fiddleheads. I thought it was good, and give it an 8 too.

Here's how I break it down:
Enjoyment: 6/10
Quickness: 9/10
Easiness: 9/10

Total: 24/30 Average: 8/10


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