Day 222
I did skip a few days there; sorry about that...let's catch up.
Friday, May 29
We didn't really have a formal meal. I grabbed a BK veggie burger while running errands and later we shared the rest of a George's mushroom pizza that Laura had gotten for lunch.
Saturday, May 30
We went to Mike's Bar and got a pile of naughty fried food with their
Build Your Own Basket. We got the jalapeno poppers, mozza sticks, sweet potato fries, onion rings, mac n cheese bites and deep fried mushrooms.
Sunday, May 31
This was last night, the night Laura slaved over the Greek feast, so we had some of it last night, but some of it wasn't done until it was too late to eat. I also went out and got a BK veggie burger because I was too hungry to wait. I should have just waited, because it wasn't long after I ate that we fried the falafel and pitas, so we sampled most of the Greek stuff.
Monday, June 1
Greek food all day! I had spanikopita for breakfast, and this plate you see in the pics below for lunch and supper. And there is plenty left for tomorrow. WOOT!
Moussaka, falafel, spanikopita, pita, hummus & olives
Moussaka, falafel sandwich, spanikopita & olives
Veggie Moussaka
This is amazingly good. It was the dish that took so long to make, because there were a lot of steps. I can't see us making this often, for that reason, but someday again. Thank you Sia Koulis, for the recipe. We may have gone our whole lives never having tried moussaka.
So many ingredients in this. Eggplant was the one I was excited about. Oh, and potatoes.
Eggplant
Missy was interested in the process. She was probably hoping for a taste but it wasn't done until very late. These things take time!
Laura slaving over moussaka
It wasn't done until bedtime so we didn't try it until today. It's super yummy and a shame it's such a process to make.
Moussaka
Spanikopita
Recipe here
Greek spinach pie..soooo good. Laura used frozen spinach instead of fresh, but otherwise followed the recipe.
Spanikopita
Falafel
Recipe here
Laura makes awesome falafel. I've only had falafel at three other places before (Boyce Farmers Market, Pita Pit and Calactus), and all falafel is pretty good, but Laura's is the best. There are only a few pieces on a plate in the pic below, but believe me, there is an enormous bowl of falafel dough in the fridge to make more. More! MORE!!!!!!
Falafel
We have the falafel with a delicious tahini sauce that Laura always makes. We usually have this with falafel on pita bread with tomatoes and Romaine lettuce.
Laura's Tahini Sauce
About 1/3 cup tahini
Lemon juice to taste
Add water or until desired consistency
2 cloves garlic
Hummus
Laura also makes the best hummus. We like ours super garlicky so it has a bit of kick to it.
Here is the recipe from another blog. It's a keeper.
Hummus
Homemade Pita Bread
Recipe here
Laura has been making her own pita bread for years, and it's so much better than that dry old store-bought kind.
Homemade pita bread
Greek fare
Reviews/Comments
Took a long time to make. Do not attempt this unless you have 5 or 6 hours to kill. But, soooo worth it!!
Missy was here Sunday night while Laura was making it. She enjoyed the falafel and hummus but wasn't a fan of spanikopita. It was still warm, so that could have been why.
